Wednesday, April 20, 2011

Oysters on a Sedar Plate?

See: http://www.nytimes.com/2011/04/19/opinion/19greenberg.html?src=recg

One year since the BP oil spill disaster in the Gulf Coast, we need to seriously reflect on what it has done to our food chain and wonderful seafood in Louisiana. So sad.
The fishermen in Thailand are similarly proud of their profession and lifestyle on the water. We have visited and seen many fishing villages.
There are hundreds of oyster farms in Thailand. Delicious too!

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